By Kristen Chin and Daphne Mark
BU News Service
The Tavern at Old Sturbridge Village normally prepares 550 pounds of turkey and 35 gallons of gravy for hundreds of guests who attend their traditional New England Thanksgiving, according to staff. Last year, there were 850 guests. But this year? There won’t be any. For BU News Service and BUTV 10, Kristen Chin reports.